Los Cheros Pupuseria in Gardena, CA, offers an authentic taste of Salvadoran cuisine, with pupusas as the undeniable centerpiece. Their Pupusas De Chicharron y Queso stand out—golden, stuffed with tender pork and melted cheese, delivering rich, savory flavors that leave a lasting impression. Beyond pupusas, the menu showcases diverse traditional dishes like Bistec Encebollado, Carne Asada, and the hearty Bandeja Paisa, reflecting the depth of Salvadoran gastronomy. The seafood options, including Mojarra Encebollada and Sopa de Camarón y Pescado, bring fresh, vibrant coastal flavors to the table. Breakfast selections, such as Huevos Revueltos con Loroco and Tamal de Elote, provide comforting, robust starts to the day. What I appreciate most is the genuine homestyle preparation that captures the soul of El Salvador. Though the space is modest, the flavors here are bold and memorable, making Los Cheros a must-visit for anyone craving authentic Latin American fare in a welcoming, unpretentious setting.